Interesting article about the possible expansion of the Santa Maria Valley AVA. Santa Maria Valley is one of four AVA’s in Santa Barbara County, the other of which are Sta. Rita Hills, Santa Ynez Valley, and the most recent, Happy Canyon of Santa Barbara.
Santa Maria, Calif. — After the Alcohol and Tobacco Tax and Trade Bureau (TTB) rejected a 2006 petition to expand the Santa Maria Valley AVA (American Viticulture Area), members of Santa Maria Valley Wine Country rallied their resources and redrew their proposal. This time, the TTB deemed the proposal “merits consideration and public comment,” and posted it on the bureau’s website March 8.
The proposal would add some 18,700 acres in Santa Barbara County to the 97,483-acre Santa Maria Valley AVA, which spans parts of southern San Luis Obispo and northern Santa Barbara counties. (Click here to see a map.) The added acreage currently includes nine vineyards with just 255 acres of commercial vineyards, and another 60 to 200 acres under viticultural development, according to the petition. Santa Maria Valley AVA is the oldest in Santa Barbara County, established in 1981, and drawn up then with more concern for highways and roads than geological or climatic distinctions, according to Jim Fiolek, executive director of Santa Barbara County Vintners.
Why here, why now?
Fiolek told Wines & Vines that the current AVA boundaries bisect some vineyards, and that the redrawn borders make more sense from a viticultural viewpoint. “These lines are drawn with regard for natural drainage, wind, soil, and will make the AVA more uniform for climatic and geologic reasons,” he pointed out. Several grapegrowers and vintners have properties on both sides of the current line, creating obvious difficulties in labeling…
Click Here for the rest of the article.
Joanie Hudson, Director of National and International Marketing, Santa Barbara Winery / Lafond Winery & Vineyards
Next week I will be traveling throughout California attending The Henry Wine Group Trade Tastings. Our wine is distributed in California by The Henry Wine Group, and these tastings provide the opportunity to visit and engage three different markets: San Francisco (March 22), San Diego (March 24), and Los Angeles (March 25). 
I find myself thinking a lot lately about the whole concept of social media (which has become a staple in modern day marketing). As companies build up their reputations in the virtual world, branding is more important than ever. But what I am drawn to is the way that personalities become more and more what are being built up as brands, in the process promoting whatever company or larger umbrella that they write about or for. At a time when there is much fuss about the impersonalization of the virtual world, I find that in some ways it is quite the opposite (speaking on a larger scale than communicating with the people that you see and interact with on a regular basis, Facebook anyone?). I would argue that social media has the effect of bringing people closer together, instead of further apart, and with this in mind also make a case of the importance of strong virtual personalities at any given company to build an audience for the brand through the branding of individuals (ah the beauty of blogging, where run on sentences are OK).
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